Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore October 2020 R E & S ENTERPRISES PTE LTD

Information of Job Vacancy

Title of Job : Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore
Company Name : R E & S ENTERPRISES PTE LTD
Placement : Singapore
Date : 11 months ago ---> EXPIRED !
Expired : Yes

Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD. Good for the loyal visitors who are need job. Hopefully not despair give up to find a job that corresponding with qualifications your needed. Indeed once in a while find a job that suitable is convulated in this year. On this occasion, the admin will give information Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD. Here news more detail about Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD.

Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD

Here is qualifications job description that you must meet to submit Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD which opened end of this month:

Roles & Responsibilities

Job Responsibilities:

  • Ensure that all guests are welcomed at the door and seated quickly in a courteous, polite and helpful manner and address all guests in the correct manner with the correct title and tend to guests’ requirements promptly
  • Daily roll call with employees to drive operations effectiveness and efficiency via cleanliness of the restaurant, accurate food order taking, servicing the customer, promotions etc
  • Proactively communicate to employees on KPIs on sales, service and food quality so that together each achieve more (TEAM)
  • Knowledgeable with the restaurant operation and to efficiently manage the operation of all shifts
  • Understand the opening and closing of tables, preparing of bills for cash and credit payment, moving tables, splitting tables, database building and management of back of house matters
  • Communicate with Chef on guests’ requirements, and maintain a close and professional working relationship with the kitchen at all times
  • Maintain safety requirements at the restaurant
  • Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
  • Managing customer satisfaction, restaurant budgets and inventories
  • Handle customers’ compliments and complaints promptly
  • Deliver and present manpower and sales reports
  • Suggest and recommend improvements to the running of the restaurant
  • Administer and action daily mails, guest report lists, staff rosters, operations reporting and other paperwork promptly and accurately
  • Be aware of the current business environment and to bring in sound ideas to increase sales, decrease spending, up selling orders and maximising guests spending where possible
  • Communicate effectively with the other departments and colleagues, suppliers and contractors to ensure that all information is communicated clearly and follow up actions are coordinated well
  • Assist in recruitment needs
  • Responsible for induction training and on the job training of new employees and also newly promoted staff
  • Appraise employees to reward and punish fairly
  • Understand the need for training and development of employees and to take a proactive approach in training employees especially mandatory training like Basic Food Hygiene and Safety

Requirements

  • Excellent customer service skills
  • Business acumen
  • Flexibility
  • Good interpersonal skills
  • Communication skills
  • Problem-solving skills
  • Organisational skills
  • Teamwork skills
  • Ability to manage stress
  • Preferably with minimum 2 years of management experience managing a restaurant independently

Interested candidates, please forward your detailed resume with an attached recent photo as well reason for leaving (past and present employment), all last drawn salary and expected salary to [email protected]


Only registried that meet to requirements above of that will be called upon to perform interviewed. For that, if you are interested and meet the participants Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD above, please submit your application before closing date.

Thus information Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD that we can inform. hopefully info job today help you all who are seeking employment. If the info above vacancy does not convenient with your dreams, it never hurts to read info another job vacancies below. Finally, we say gratitude already visited this website, do not forget to share info this beneficial through social media. Hope you will find a job and work hard!

If Mr fascinated submit Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD R E & S ENTERPRISES PTE LTD, immediately prepare requirements / files and documents needed for submit Job Vacancy ASSISTANT MANAGER RESTAURANT Singapore 2020 R E & S ENTERPRISES PTE LTD above. Please click the "Apply Now" below.

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APOLOGIES....THE JOB IS NO LONGER AVAILABLE!

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